June 17, 2026
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The Gabonese government has reinforced its measures to safeguard the national supply of fish products. Effective March 26, 2026, a temporary prohibition on the export of sardine (Ethmalosa fimbriata) and the fish commonly known as “sans nom” (Heterotis niloticus) has been enacted across the entire territory. This directive, officially confirmed by two decrees from the Ministry of the Sea, Fisheries and the Blue Economy and published in the Journal officiel on April 16, 2026, addresses a growing shortage observed in domestic markets. While these species continue to be traded in markets of neighboring countries, particularly through border regions like Cocobeach, authorities are now prioritizing local consumption and aiming to curb the uncontrolled outflow of these vital resources.

Recently on May 30, 2026, Marie Françoise Dikoumba, the Governor of the Estuaire province, visited Cocobeach to remind local fishers, traders, and transporters of the mandatory nature of this regulation. This outreach initiative comes as the increasing scarcity of sardines on market stalls sparks considerable concern among consumers. Authorities assert that exports to bordering nations contribute to an imbalance in the national supply, exacerbating price increases and making it harder for households to access a staple food item crucial for daily nutrition.

Preserving stocks and enhancing food security

The two ministerial decrees clarify that this temporary ban is designed to better organize production and distribution channels, stabilize the domestic market supply, and combat escalating prices. Furthermore, authorities intend to enhance the traceability of fishery products, secure future export operations, and ensure compliance with sanitary standards. This policy is an integral part of broader governmental efforts to tackle the high cost of living and solidify food sovereignty, both declared priorities for the public administration.

The Ministry of the Sea also highlights mounting pressure on sardine stocks within Gabonese waters, as well as on the populations of “sans nom” in river and lake systems. By temporarily suspending exports, the state aims to facilitate the replenishment of biological capital in the most heavily exploited areas, thereby ensuring the sustainable exploitation of these species. Offenders face penalties outlined in the Fisheries Code, which can include the seizure of cargo, revocation of fishing permits, and even legal prosecution, except in cases where exceptional authorization is granted by the competent administrative body.