Agriculture : La Côte d’Ivoire et le Ghana réaffirment leur engagement pour un cacao durable
On his official X (Twitter) account, the Ivorian head of state expressed profound satisfaction, commending the far-reaching impact of the decisions reached by both parties. “The high-level summit on the Côte d’Ivoire-Ghana Cocoa Initiative, held in the presence of my brother and friend, President @JDMahama, underscores the enduring strength of the bonds of friendship, fraternity, and cooperation uniting our two nations in service of Africa’s development,” President Ouattara posted.
During his opening address, President Ouattara emphasized that cocoa represents a critical resource for mobilizing essential funds to implement national development policies. Beyond its economic importance, he highlighted its significant social implications and its role in national sovereignty. This sector, with Côte d’Ivoire and Ghana together contributing 60% of global production and Africa as a whole accounting for 80%, sustains millions of livelihoods.
Setting the context for the discussions, the Ivorian President affirmed, “At the heart of this sector lies an essential actor: the planter. It is through their daily labor that the global chocolate industry thrives. They imbue this sector with its strength, its legitimacy, and its future. Therefore, the planter must remain central to all our decisions.”
President Ouattara also celebrated the considerable progress achieved since March 26, 2018, when Côte d’Ivoire and Ghana first united their efforts through the Abidjan Declaration. This landmark agreement aimed to create a unified voice to influence global cocoa prices. He noted that “the establishment of a decent income differential has led to improved remuneration for our planters and has demonstrated that concerted action by our two states can favorably impact the formation of world prices.”
However, the Ivorian head of state also addressed persistent challenges. These include the inherent volatility of prices, the escalating effects of climate change, the aging of cocoa plantations, prevalent cocoa diseases, and land pressures exacerbated by illegal gold panning. He further pointed out the rise of substitute products and the increasing demands of international, particularly European, sustainability standards.
For his part, President John Dramani Mahama lauded the successful Ivorian-Ghanaian collaboration on cocoa and expressed optimism for an even brighter future. He articulated the shared objective of both nations: to “empower planters and equip them with all the necessary resources to continue production.”
The Ghanaian head of state affirmed the commitment of both parties to exchange and implement best practices, while also injecting increased funding into the sector. Furthermore, President Mahama underscored the imperative for Côte d’Ivoire and Ghana to guide other producing countries across the continent, fostering a policy of significant and sustained presence in the global market.